Basil cultivation method

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Basal plentiful planting and well-drained cultivation environments can be carried out by means of seed propagation and cuttings; sowing seedlings are usually used, and planting in the spring and autumn seasons is the most suitable, and the low temperature season is slow. Before planting, the soil is planted in the same way as ordinary vegetables. The organic fertilizer is applied at 1,000 kilograms for every 10 hectares. It is mixed with the soil and used as a sorghum. The sorghum is 60 cm wide. The seeds are then sown on a trampoline and then slightly soiled and watered. To raise seedlings, or use seedling trays and plug trays to seed or sow seedlings. About one month later, the seedlings grow two pairs of leaves. This time, transplant operations are feasible. The entire roots of the basil roots are dug up and moved directly to the seedlings. The cultivated crickets were planted or planted to a 3-inch pot (for ornamental purposes). The pods used for cultivation had a width of 60 cm and a spacing of 40 cm. Basil grows quickly after being planted in the field. When the main stem develops and grows to about 20 cm high or 12 leaves of this species, 6-8 leaves are reserved for topping to promote branching. Basil is strong in nature, and because of its special aromatic taste, it rarely causes diseases and insect pests, and special control measures are not required when it is cultivated. Moreover, as a health-care use, the herbaceous plants are best cultivated organically, and chemical agents should not be sprayed. The harvesting mode of basil varies depending on the nature of its use. When cooking or eating vegetables, it can be directly hand-picked with unextracted tender leaves, so that it can continuously promote the production of lateral buds for further harvesting; if it is for processing purposes or The extraction of essential oils should be followed by inflorescence extraction. The most appropriate harvest is at the early stage of flowering. At this time, the plant has the most oil content and the best flavor. When used in recreational herb parks, they are allowed to grow and blossom to appreciate the color and flower posture of different basil varieties.

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