Seedless watermelon cultivation

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1. Seeds "broken shell"
Seedless watermelon seeds have thick seed coats and are not full, so sprouting is difficult and must be “broken” before germination occurs. After the seeds are sterilized, they are soaked for 8-10 hours. Remove the water and mucus from the surface of the seeds with a dry cloth, and gently rub the umbilicus with the teeth. When the seedlings are planted, the seedlings will be erected vertically, and the seedlings will be opened so that they will open a small mouth, occupying about 1/3 of the length of the umbilicus. When pods are used, they must be light, and the seed coat must be small, so don't injure the kernels. You can also use the wire clamp to gently open the seed nozzle, or use a small knife to cut the umbilical on both sides to perform “breaking shell”.

2. The germination and seedling raising temperature is higher The seedless watermelon germination requires a higher temperature, which is about 3-5°C higher than that of the average diploid common watermelon, namely 32-35°C. Seedling temperature is also higher than ordinary watermelon 3-4 °C, therefore, in addition to the use of hotbed nursery, to strengthen the seedbed insulation work, such as the erection of wind barriers, thick straw or wheat straw and so on. In addition, in the management of seedbeds, the amount of ventilation should also be appropriately reduced to prevent the temperature inside the bed from falling too quickly.

3. Early seedling seedless watermelon seedlings grow slowly, the growth is weak, should be sowed earlier than normal watermelon early nursery. As seedless watermelons are more heat-resistant than ordinary watermelons, seedlings are often used in nurseries, such as electric hotbeds, hot pots, and heated greenhouses. Seeding period should be 3-5 days earlier than ordinary watermelon

4. After the fertilizer and water seedling attacked the seedless watermelon, the root system was developed, stems and leaves grew vigorously, and the amount of fertilizer needed was more than that of diploid ordinary watermelon. Generally, Mushi soil miscellaneous fertilizer 4000-5000 kg, cake fertilizer 60-80 kg, calcium superphosphate 40-50 kg, 50 kg of ammonium sulfate or 30 kg of urea, potassium sulfate 25 kg. Soil manure and phosphate fertilizers are used as base fertilizers for furrow application or hole application, and other fertilizers are used as top dressing for 3-4 applications.
Seedless watermelon grows slowly at seedling stage, grows faster and longer after reaching vines, and grows more vigorously during flowering and fruit setting. If fertilizer and water are not supplied properly, it is easy to cause long running and difficult to establish fruit. Therefore, fertilizer and water should be properly controlled before the flowering of the female flower from the seedling "flipping tap" to the target node. It is advisable to water with a small amount of water. From 5 to 7 days after fruiting, after the egg size of the young fruit, the supply of fertilizer and water was increased, and fertilizer and water attacked simultaneously to promote rapid fruit enlargement.

5. Interspecies of ordinary watermelon due to the pollen of seedless watermelon. Without fertility, can not play the role of pollination, stand alone can not sit fruit; so seedless watermelon field must be kind of ordinary watermelon varieties. In general, 3 rows or 4 rows of seedless watermelon intercropping 1 row of ordinary watermelon are used as pollination plants, and the ovary of seedless watermelon is expanded mainly by the stimulating effect of pollinating pollen. The skins of the selected ordinary watermelon varieties should have distinct characteristics from those of the seedless watermelon varieties in order to distinguish them from the seedless watermelons during harvesting.

6. The high-section melon seedless watermelon has a low fruit setting, not only small fruit, unfavorable fruit shape, thick skin, but also many kinds of seed shells, and colored hard shells, hollow and cracked fruit. Fruits that are suitable for fruit setting are larger in size, attractive in shape, with a thinner skin and less pods, and are not easily hollow or cracked. In the production, generally choose to leave the main vine on the third female flower (around the 20th) to stay in the melon.

7. Appropriate harvesting of early seedless watermelons is more time-critical than that of ordinary watermelons, and production is usually harvested earlier than ordinary watermelons. If the harvesting is too late, the fruit is likely to be hollow or fall, the flesh is easy to grow and become soft, the juice is reduced, the flavor is reduced, and the quality is obviously reduced. It is generally more suitable for 90% to 95% ripening.

Size: 320 grains/50g,Field Management Of Goji Berry

1.Weeding

2.Fertilizer and water management

3.Pruning

4.Harvesting and processing

For the company united management on the bases, organic pesticides and fertilizers, which provide good quality of fruits, and proved by the testing authority, our products are fullly complianced with the quality requirements of international market circulation. We have obtained the United States and the EU organic food certification:

Category

SO2

Pesticide

Organic Goji Berry

<10ppm

No pesticide (with organic certificate)


· USDA organic Certificate No.: A2015–00494/2016-07387 Authority :Kiwa BCS 

· EU organic Certificate No.: A2015-00494/2016-07386 code:CN-BIO-141 Authority :Kiwa BCS

Field Management Of Goji Berry

1.Weeding

It is necessary to weed twice a year, people should weed in spring in April and autumn in September, firstly, people should dig the soil with 20cm deep, then people should weed to plant goji berries in wide area, therefore, people weed by machine in modern production, which can not only achieve the purpose of weeding, but also loose the soil to improve the growth environment. In some cases, generally for the goji berries planted in that very year, people can grow some beets or melons among goji berries, which can only be done in the same year.

2.Fertilizer and water management

Goji berries bear fruits in summer and autumn, during planting, the management of water and fertilizer is very important, which can directly improve the yield and the quality of fruit. During the fertilizer spraying, the fertilizer cannot be sprayed on leaves, during fertilizing, people should cover the fertilizers with soil and water them, people always fertilize in autumn and choose the amount of fertilizer by planting area.

3.Pruning

Regular pruning on goji berry plants can ensure better absorption of nutrients and faster growth, generally speaking, the yield will be higher with time goes by, the plants grow faster year by year, people should choose the brunches grown in second year to prune. At the same time, during pruning, people should shape and prune in a scientific way to ensure the branches can be exposed to the sunshine and have better breathing, also to let the branches grow faster, so as to achieve the goal of high yield, and ensure the stable development of branches, improve fruit quality.

4.Harvesting and processing

1) As for drying of goji berry, goji berries should be poured into lye and soaked for a time, then coupled with aqueous alkali which is mixed with water and dietary alkali with the ratio of 10:1, and the put out goji berries to rinse out wax on the surface and dry them in a short time, usually for 5 days. Also, after soaked in aqueous alkali, goji berries can be protected if they have some fruit wounds, the sugar in the fruit can be avoided to evaporate and the fruit color can be maintained.

2) Reasonable drying: goji berries should be dried on the screen, goji berries can not be exposed to too bright sunshine and can not be touched and stirred to avoid damage.

3) Processing: the root of goji berry is also a good medicine, so people should dig out the roots out at the beginning of spring to separate the root and skin and dry them after shredding.

4) Fruit drying: fruit drying can be divided into three stages, the standard of judging final drying is to hold goji berries in hand and observe the dispersed state.

Above all, through a series of measures, with time goes by, people can obtain a good harvest and have high yield and quality orchard, by the way, there are still some technical promotion space that should be found by staff to maintain high yield and quality in the cultivation.






Size 320 Organic Goji Berry

Size 320 Organic Goji Berry,Organic Dried Wolfberry,Sweet Goji Berry,Organic Nutrition Goji Berry

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