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1. Paralysis processing
(1) Remove the glutinous rice husks, sand grains, and other impurities from the top glutinous rice and soak it in cold water for 2 to 3 hours. Then, remove the water and put it in a wooden pestle (aluminum pot). Cover it with a lid and simmer for 50 minutes. To 1 hour, steamed to 30 minutes, use plastic pots to hold two to four cold water, and evenly sprinkle by hand in steamed glutinous rice. The purpose is to increase the moisture and make glutinous rice cooked evenly. Then continue steaming. Sprinkle water again after 20 minutes.
(2) Place the steamed glutinous rice in a wooden tub and smash it with a wooden stick (you can also smash glutinous rice with a hand-operated or electric meat grinder. This saves time and effort, especially in the winter, but it does not get cold, but the taste The toughness is not as good as artificial smashing. The degree of smashing is to put the glutinous rice noodles on the mouth without a hard grainy sensation.
(3) Put the glutinous glutinous rice into the paralympic machine, close the lid, shake the turntable by hand, so that the two discharge holes will spit out the paralyzed strips, and then use the kitchen knife to put it 2 to 3 centimeters long. The paralyzed strips are rapidly cut off and rolled down into a spice box. The chopped parsley is chopped with chopsticks and stirred in a mixing box to make it sticky with powder. Powder formula: one pound of sugar, soybean powder two two (fry roasted soybeans), sesame powder two or two, put these materials in the mixing box can be stirred (can be based on different flavors around the country to join Osmanthus and other spices) .
2. The making of the paralyzed machine The making of the paralyzed machine is very simple. It consists of a molding part and a housing. The molding part is a kind of multipurpose meat grinder (which can be used to grind soybean milk, crushed peppers, etc.) sold in the market, and is about 80 yuan each. The shell is made of 5mm thick high-quality galvanized iron sheet (the cost is about 150 yuan). The working principle of the paralyzed machine is: put the steamed and glutinous glutinous rice into the machine, shake the handle, the meat grinder sends the glutinous rice surface through the screw shaft to the discharge outlet, and the discharge outlet is installed with one installed with two 1.6 cm diameter discharge hole. In this part of the shell, the reader can hand over the drawings to the local tin processing shop (about 150 yuan per barrel).
Selenium
is an indispensable trace element to maintain the normal function of
the human body. Selenium deficiency in the human body can lead to
various diseases. Modern scientific research
proves that selenium has anti-oxidation, enhances human immunity,
effectively removes harmful garbage, promotes human health, and delays
aging.
Processing technology of citron
The processing technology of scented stalks and stalks is also called scallion, which is a kind of flavored food processed with glutinous Rice, soybeans, sesame and white sugar as raw materials. It is a traditional snack in southern China's Jiangxi, Hunan, and Hubei. In the past, the citron had always been made to eat, and some steamed glutinous glutinous rice was placed in a cask to be crushed with cotton insulation and then served with sesame white sugar powder on the vegetable market. Now we introduce to you a semi-automatic paralysis machine vending machine. It has the characteristics of heat preservation, molding and hygiene. Putting on a tricycle can be used to operate around the clock, day and night, which will not only promote the promotion of the paralyzed food, but also provide an opportunity for the majority of urban and rural residents to get rich.