What harm does mango eat?

<

Starting from the beginning of April each year, whether it is going to the supermarket or going to the fruit shop, you can see different varieties of mango put on the shelves, yellow, blue, red, emitting a unique and rich fruity fragrance, people get rid of DC saliva. Mango's flesh is delicate and juicy, with a sweet taste and rich nutrition. The food can be used as a king of tropical fruit. It can quench your thirst, stimulate your stomach, diuretic and thirst-quenching, clear the skin of your intestines, and have an antibacterial and visible eye. Although mangoes have a lot of benefits, they are not suitable for everyone. Every time a mango comes on the market, there are many patients who are allergic to dermatitis due to eating mangoes. So, who can't eat mango? What happens when mango eats more?

What happens when mango eats too much

Easy to bloat

Eating too much mango will cause bloating due to indigestion. Therefore, the elderly and children with poor gastro-intestinal function are not suitable for eating cold fruits. If they really want to eat, they can eat less after lunch and before dinner and cannot eat too much, so mango can't eat too much.

In addition, a 4-year-old child who eats more can get indigestion and bloating.

Bad for the kidneys

Most people should not eat large amounts of mango, otherwise the skin will turn yellow and damage the kidney. When eating mangoes, avoid eating spicy foods such as garlic at the same time to avoid yellowing of the skin.

Get angry

In fact, mangoes do not get too much to eat, but mangoes have high sugar content. If sugars are not decomposed in time, they can cause flaming. Different people have different physical conditions, just as if someone eats pineapple allergies, they cannot be generalized. If you eat more sugary fruits, you can take vitamin B for conditioning.

芒果

Who can't eat mango


1, allergic people

In addition to mango rich in protein, sugar, dietary fiber, carotene, vitamin C, vitamin A, minerals and other beneficial nutrients for humans, but also contains irritating sensitizing substances, such as monohydroxybenzene, dihydroxybenzene, aldehyde Acid, etc., will stimulate the mucous membranes of the skin and cause redness on the face, blisters or blemishes around the mouth, itching of the skin, and fever and other allergies.

2. Asthma patients

No matter whether it is mango aroma, mango juice or mango meat, it contains allergenic ingredients that may cause allergies in asthma patients and trigger asthma attacks. Therefore, asthma patients should not eat mangoes.


3, skin diseases

According to traditional Chinese medicine theory, skin diseases are mostly caused by damp heat, while mango is cold, there are wet poisons, urticaria, eczema, face acne, tumors, athlete's foot, abnormal vaginal discharge, and sores are not suitable for eating mangoes. The condition worsened.

4, diabetics

Mangoes have a high sugar content. Diabetics tend to cause higher blood sugar after eating, which is not conducive to disease control. Therefore, diabetics need to eat mango carefully.

5, heavy people

Mangoes contain moisture, wet, and people with heavy moisture will make the body's moisture worse, and people with heavy moisture are prone to rheumatism, coughing and so on.

It is not appropriate to pay attention when eating mangoes

1, after the meal can not eat mango, can not be used together with garlic and other spicy substances, otherwise, it can make people with yellow disease, at present, the mechanism is still not clear, but this is a worldly experience. According to modern reports, there are cases of nephritis caused by overdose of mangoes, so pay attention.

2, mango leaves or juice on people with allergies can cause dermatitis, so pay attention.

3, mango, is a small number of protein-rich fruit, easy to eat more. Traditionally, it can benefit the eye and moisturize the skin. It is estimated that it contains carotene. Its nucleus can also be used for medicinal purposes. It can detoxify and reduce blood pressure.

4. According to the Taste and Taste Analysis of Traditional Chinese Medicine, mango is a fruit that is sweet, thirsty, and thirst-quenching. Raw food can stop vomiting and treat seasickness. The effect is the same as that of sour plum. If you are not accustomed to riding on the boat, you may feel that your mango is a "pharmaceutical" because you feel bored after your bumpy chest. When pregnant women are nauseating and nausea, eat mango meat or eat it with mango Jianshui. The only thing to note is that the nature of mango is wet, and if you have a skin disease or tumor, you should remember to avoid eating.

5. "Wetness" is one of the six causes of illness in Chinese medicine. Skin diseases such as eczema, sores and pus, gynaecological diseases such as leucorrhea, and medical problems such as edema, athlete's foot, etc., can all be described as "wet." People with physical constitutions who are eating wet food such as mango may worsen the situation. On the contrary, some people may worry that eating mangoes increases the number of young beans, which is an overdose.

When the mangoes are not ripe, there will be white juice oozing from the part of the fruit pedicle, which is estimated to be the cause of sensitization. In any case, Deficiency cough (throat itch whiteness) should avoid eating, so as to avoid itching throat. Patients with asthma should also follow the doctor's advice. In fact, there are more than Chinese doctors who have this disease. Western medicine also lists mangoes as an asthma taboo. According to personal experience, even if there are no sensitive individuals, eating several mangoes in one fell swoop will be lost in real time.


Disease Test Adenovirus Rapid Test Kit

Pathological Analysis Equipments

Disease Test Adenovirus Rapid Test Kit

NINGBO AUTRENDS INTERNATIONAL TRADE CO., LTD , https://www.metests.com