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The address of the cowshed is unreasonable. In some rural dairy farms, the address of the cowshed is not in conformity with the requirements for epidemic prevention. It is near the residential area and the housing is simple. There is no maternity room and isolation room on the farm, there is no disinfection pool outside the site, the drainage facilities are unreasonable, the environment is polluted, and the infectious diseases are Spreading offers opportunities that can easily lead to cross-infection.
File management is not standardized. Dairy cow ear number, genealogy, use of feed additives, epidemic prevention, disease diagnosis and treatment, and disinfection are the contents of the records. If we do not establish a sound dairy cow profile, it will be difficult to carry out scientific feeding management and epidemic prevention for dairy cows, and we will not be able to provide reference for the assessment of dairy cows' health status and milk quality. The health status of dairy cows is an important factor affecting the quality of milk. The health status of dairy cows is not confirmed, the quality of milk cannot be guaranteed, and milk with unqualified quality cannot ensure the safety of consumers and win the market.
Do not attach importance to health and epidemic prevention. (1) Do not pay attention to sanitation and disinfection. The disinfection of dairy farms is an important means to eradicate the source of infection, and it is also a difficult link in the management of dairy cattle farms. If dairy farmers need to ignore this link or have slight flaws in this link, they will be paralyzed. Adherence to incomplete disinfection or disinfection may plague the epidemic of infectious diseases and cause significant economic losses to dairy cows. (2) Awareness of epidemic prevention is weak. Some farms have weak awareness of the disease immunity and "two diseases" monitoring. They ignore the epidemic disease immune monitoring and only pay attention to their own development. They lack the concept of collectivism. When the disease occurs, they refuse to report to the relevant authorities, and they deliberately do not report to the relevant departments. As a result, the disease is caused. The epidemic of infectious diseases not only exposes them to major economic losses but also affects others.
Solve countermeasures widely publicized and raise awareness of prevention. Raise awareness of safety and epidemic prevention among relevant departments, recognize the importance and necessity of epidemic prevention management for dairy cows, give full attention to support for epidemic prevention, support and necessary technical guidance, actively promote scientific feeding management and scientific epidemic prevention techniques for feeders, and popularize epidemic prevention Knowledge; To consumers, we must guide them to change the old, unscientific concept of consumption, improve their awareness of self-safety, and establish a pure natural, pollution-free concept of healthy consumption.
Strengthen the verification of the epidemic prevention of dairy farms. The site selection, layout and facilities of dairy farms must meet the requirements for epidemic prevention. The dairy cattle epidemic supervision agency shall conduct strict audits of the epidemic prevention conditions of dairy farms each year, and issue “animal epidemic prevention certificate†to eligible dairy farm owners.
Strengthen the cows' epidemic prevention and quarantine and the purification management of the breeding sites.
Strengthen prevention management. 1 Establish safety and disease prevention files. On the basis of numbering of dairy cows, we shall conduct unified registration and file management, and implement file management for epidemic prevention. 2 Conduct regular vaccination in a timely manner. Every year cows must undergo regular vaccination and diagnostic tests to ensure that no cows are missed and that each cow is given the necessary immune protection to ensure successful immunization and prevent the occurrence, spread, and epidemic of infectious diseases.
Strengthen quarantine management. 1 Strictly implement the "quasi-certification" system. All dairy cows purchased from foreign countries must implement the “advanced application, voucher redeployment, reimbursement inspection, re-inspection approach, observe the group†introduction regulations to ensure that the introduction of security. 2 Conduct "two-pass" monitoring seriously. The relevant departments must organize human and material resources each year, and conduct a brucellosis and tuberculosis surveillance in each of the spring and autumn seasons. 3 The full implementation of dairy cow health certification system. The "diseases" health registration certificate was issued to the dairy farms with qualified "two diseases" monitoring. It is strictly forbidden to purchase and process milk produced by dairy farmers who do not have Animal Epidemic Prevention Certificate and Dairy Cow Health Registration Certificate.
Strict disinfection and sterilization system. The dairy farms should be kept dry, clean and hygienic, and the excrement should be promptly removed; the drinking utensils and livestock farms should be carefully and regularly disinfected. Keep the barn well ventilated, suitable for light, cool in winter and cool in summer.
Strengthen safety supervision. For cows suffering from infectious diseases in quarantine inspections, they must be kept and observed in isolation from healthy dairy cows; continuous monitoring and monitoring of healthy dairy cows in the ring, and positive monitoring for 3 consecutive times can be used as cleansing farms. Major infectious diseases should be reported promptly.
Dairy cow raising problems and countermeasures
Problems in Current Rural Dairy Feeding Dairy cows do not meet the relevant procedural requirements. Some dairy farms introduced dairy cows, did not apply to the local veterinary health supervision office or major animal epidemic command department and purchased the goods without permission. They also did not ask the animal owners for immunization certificates. They did not conduct re-inspections after purchase, and did not isolate them. Observations are bred in groups. This unplanned purchase has greatly increased the possibility of introducing diseased cows and laid the foundation for the safe breeding of dairy cows.