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Family can produce five kinds of sprouts
1. Toona sinensis buds The seeds of the citron that have been harvested in the year are removed to remove impurities. After soaking in warm water of 55°C for 12 hours, remove, rinse, and place germination at a constant temperature of 22-24°C. After 2-3 days, shoots were sown 1–2 cm long. Spread a layer of white paper on the bottom of the seedling tray and spread 2.5cm of wet perlite on the white paper and immediately spray water. After 5 days, the shoots protruded out of the stroma. After 10 days, the blank axis of the seed buds is as long as 8-10 cm, coarse about 1 cm, and root length is 5-7 cm. Spraying should be done regularly to keep the relative humidity of the air at 80%. 12-15 days after sowing. The standard of harvesting was: the length of the lower axis of the seed bud was more than 10cm, but it was not lignified and the cotyledons were completely flattened. The harvesting method is as follows: the roots of the seed buds are pulled out of the substrate and cleaned and packaged. 2. The pea seed pea seed is soaked and sown in a rice seedling tray having a cultivation medium (cultivation wood or sawdust) having a specification of 60303 cm, sowing 400 g of seed per disk, and accumulating in a darkroom to maintain the temperature at 20-24°C. After 4 days of dark room nursery, the germinated albino seedlings were moved to shade nets (transmittance 40-50%), nursery greening was cultivated 6-7, and seedling height was harvested at 10 cm. 3. Seedlings use light yellow-brown new seeds, washed and poured into boiling water and stirred for 1 minute to conduct seed coat disinfection. Then add cold water to bring the water temperature down to 50°C and soak for 6-8 hours. Remove the seeds and tile them in a germination container, keep the temperature at 25-28°C, cover with black film and close the light, and spray water several times a day to keep it moist. After 5 days, when the young shoots were 3 cm tall, the cover was removed and the light greening was observed for 2 days. Young stems grow to 4-5cm high harvest. 4. Soak radish sprouts in warm water and sow the seeds in the germination box or plate. Cover them with a damp cloth and keep the temperature at 20-25°C and humidity 60-70%. In the summer, it takes 5-7 days to humidify and 10 days in winter. When the shoots grow to 5 cm in height, they are harvested. 5. Bean sprouts The primed seeds were placed in dill baskets, jars, casks or plastic buckets to germinate for 24 hours. The germination temperature was 30°C. After germination, cover grass, sacks or Other coverings and cultivate for 3 to 5 days in a dark room at a temperature of 28-30°C. Watered every 3 hours. When the lower shaft diameter is greater than 3cm, length 5-7cm harvest.